Adventure on plates
The culinary treat of Asia is no less than an adventure in itself. From camel meat to bugs on plates, eating many Asian delicacies requires one to have the guts of steel. But if you were to take the words of connoisseurs of Asian food, it’s worth taking your taste buds out for a bizarre exploration.
Skewered bugs, balut (duck embryo), and fried insects like grasshoppers, scorpions and tarantulas are everyday street food in major tourist hubs in Asia. Enclosed eateries have their specialties as well. Blood soup, drunken shrimps, raw horse meat, and birds nest soup are some restaurant approved dishes.
Asian food is only not restricted to bugs and some bizarre diet. There are a lot of other options as well. Nonetheless, rice or noodles are the staples in this region. The coastal areas also flaunt varieties of seafood that the locals harvest from the ocean.
Every culture has its culinary identity. Though some are regarded bizarre, these represent the lifestyle of this region.
